Sucromalt Chemische Eigenschaften,Einsatz,Produktion Methoden

Verwenden

Sucromalt is a full calorie sweetener derived from sucrose and maltose. It is 60–70% as sweet as sugar and has a lower glycemic response than sugar and glucose. It is a syrup having a moisture content of 20–25% and mainly consists of fructose and higher saccharides. Uses include cereals, beverages, confectionary, yogurt.

Sucromalt Upstream-Materialien And Downstream Produkte

Upstream-Materialien

Downstream Produkte

Sucromalt Anbieter Lieferant Produzent Hersteller Vertrieb H?ndler.

Firmenname	Telefon	E-Mail	Land	Produktkatalog	Edge Rate
Beijing Solarbio Science & Tecnology Co., Ltd.	--	3193328036@qq.com	China	6338	68
Beijing Putian Tongchuang Biotechnology Co., Ltd.	--	3032079623@qq.com	China	6695	58
Merck KGaA	--	ordercn@merckgroup.com	China	6394	58

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• Sucromalt (200 mg)
• Sucromalt
• 911432-63-8