1-Propene-1,2,3-tricarboxylic acid, monoethyl ester Chemische Eigenschaften,Einsatz,Produktion Methoden

Chemische Eigenschaften

A partially esterified product containing mono-, di-, and triethyl aconitate. The mixture has a sweet, fruity, winy odor and flavor

Verwenden

Finds some use in flavor compositions, mainly for Rum, Liqueur and various fruit flavors. Concentration is normally about 60 ppm in baked goods.

synthetische

By esterification of the acid with ethanol in the presence of acid catalysts; also by heating the citric acid triethyl ester.

1-Propene-1,2,3-tricarboxylic acid, monoethyl ester Upstream-Materialien And Downstream Produkte

Upstream-Materialien

Downstream Produkte

1-Propene-1,2,3-tricarboxylic acid, monoethyl ester Anbieter Lieferant Produzent Hersteller Vertrieb H?ndler.

Firmenname	Telefon	E-Mail	Land	Produktkatalog	Edge Rate
Shanghai wencai New Material Technology Co., Ltd.	15721586846	wencaimat@163.com	China	2792	58

---

• 1-Propene-1,2,3-tricarboxylic acid, monoethyl ester
• ETHYLACONITATE
• 1321-30-8
• C8H11O6