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| | H-D-ALA-LEU-OH Basic information |
| | H-D-ALA-LEU-OH Chemical Properties |
| Melting point | -256 °C(Solv: ethanol (64-17-5); water (7732-18-5)) | | Boiling point | 409.7±30.0 °C(Predicted) | | density | 1.108±0.06 g/cm3(Predicted) | | storage temp. | −20°C | | form | Solid | | pka | 3.16±0.10(Predicted) | | color | White to off-white |
| | H-D-ALA-LEU-OH Usage And Synthesis |
| Uses | D-Alanyl-L-leucine (D-Ala-Leu) is a dipeptide that acts as a source donor of L-Leucine (HY-N0486)[1]. | | Definition | ChEBI: D-Ala-Leu is a dipeptide formed from D-alanine and L-leucine residues. It has a role as a metabolite. | | References | [1] J Alonso, et al. Proline iminopeptidase gene from Xanthomonas campestris pv. Citri. Microbiology (Reading). 1996 Oct;142 ( Pt 10):2951-7. DOI:10.1099/13500872-142-10-2951 |
| | H-D-ALA-LEU-OH Preparation Products And Raw materials |
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