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| | H-Phe(3-Cl)-OH Basic information |
| | H-Phe(3-Cl)-OH Chemical Properties |
| Melting point | 215-216 °C(Solv: water (7732-18-5); methanol (67-56-1)) | | Boiling point | 339.5±32.0 °C(Predicted) | | density | 1.336±0.06 g/cm3(Predicted) | | storage temp. | Store at 0°C | | solubility | Soluble in Chloroform,Dichloromethane,Ethyl Acetate,DMSO,Acetone,etc. | | form | Powder | | pka | 2.17±0.10(Predicted) | | color | White to off-white | | CAS DataBase Reference | 80126-51-8(CAS DataBase Reference) |
| Hazard Codes | Xi | | HS Code | 2922498590 |
| | H-Phe(3-Cl)-OH Usage And Synthesis |
| Chemical Properties | Light yellow to white powder | | Uses | H-Phe(3-Cl)-OH is a phenylalanine derivative[1]. | | Definition | ChEBI: 3-chloro-L-phenylalanine is a non-proteinogenic L-alpha-amino acid that is L-phenylalanine in which one of the meta-hydrogens of the phenyl group has been replaced by a chlorine. It is a chloroamino acid, a L-phenylalanine derivative, a non-proteinogenic L-alpha-amino acid and a member of monochlorobenzenes. | | References | [1] Luckose F, et al. Effects of amino acid derivatives on physical, mental, and physiological activities. Crit Rev Food Sci Nutr. 2015;55(13):1793-830. DOI:10.1080/10408398.2012.708368 |
| | H-Phe(3-Cl)-OH Preparation Products And Raw materials |
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