- CITRONELLYL BUTYRATE
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- $45.00
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2025-05-23
- CAS:141-16-2
- Min. Order: 1kg
- Purity: 99%
- Supply Ability: 20 tons
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| | CITRONELLYL BUTYRATE Basic information |
| Product Name: | CITRONELLYL BUTYRATE | | Synonyms: | 2,6-Dimethyl-2-octen-8-ol, butyrate;2,6-dimethyl-2-octen-8-ol,butyrate;2,6-Dimethyl-2-octen-8-yl butyrate;2,6-dimethyl-2-octen-8-ylbutyrate;2,6-dimethyl-2-octen-8-yl-n-butyrate;3,7-dimethyl-6-octen-1-obutyrate;3,7-Dimethyl-6-octenyl butyrate;3,7-DIMETHYLOCT-6-ENYL BUTANOATE | | CAS: | 141-16-2 | | MF: | C14H26O2 | | MW: | 226.35 | | EINECS: | 205-463-4 | | Product Categories: | | | Mol File: | 141-16-2.mol |  |
| | CITRONELLYL BUTYRATE Chemical Properties |
| Hazard Codes | Xi | | Risk Statements | 36/37/38 | | Safety Statements | 26-36 | | WGK Germany | 2 | | RTECS | RH3430000 | | TSCA | TSCA listed | | toxicity | Both the oral LD50 value in rats and the dermal LD50 value in rabbits exceeded 5 g/kg (Moreno, 1972). |
| | CITRONELLYL BUTYRATE Usage And Synthesis |
| Chemical Properties | Citronellyl butyrate has a strong, fruity and rose-like odor with sweet, plum-like taste. | | Occurrence | Reported in Ceylon citronella oil, orange juice, tomato, passion fruit and juice. | | Uses | Citronellyl butyrate is used in flavor compositions for imitation Apple, Banana, Cola, Honey, Pineapple, Plum, Prune, and in Rose and various floral types of flavor bases. | | Definition | ChEBI: Citronellyl butyrate is a carboxylic ester. | | Preparation | By direct esterification of citronellol with butyric acid under azeotropic conditions or by treatment with butyric anhydride (Gildemeister & Hoffman, 1966). | | Taste threshold values | Taste characteristics at 30 ppm: fruity, sweet, waxy, green with perfume nuance | | Flammability and Explosibility | Not classified | | Synthesis | Citronellyl butyrate is prepared by direct esteritication of Citronellol with Butyric acid under azeotropic conditions, or with Butyric anhydride. |
| | CITRONELLYL BUTYRATE Preparation Products And Raw materials |
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