PDF
Technical Data Sheet L-Citrulline
Compound Information
Product Name:
L-Citrulline
CAS No.:
372-75-8
Molecular Formula:
C6H13N3O3
Molecular Weight:
175.19
Storage:
Store the product in sealed, cool and dry condition.
Revision Date:
2026-04-27
Analytical Information
| Tests | Specifications |
|---|---|
| Description | L-Citrulline is an amino acid derived from ornithine in the catabolism of proline or glutamine and glutamate, or from l-arginine via arginine-citrulline pathway. |
| Purity | >98% |
| Form | Crystals or Crystalline Powder |
| Color | White |
| Odor | Odorless |
| General tips | For obtaining a higher solubility, please warm the tube at 37 degrees Celsius (98.6 degrees Fahrenheit) and shake it in the ultrasonic bath for a while. |
| Solubility | Water 50 mg/mL |
| MS | Pass test |
| 1H NMR | Pass test |
| 13C NMR | Pass test |
| IR | Pass test |
| Raman | Pass test |
Disclaimer: This information relates only to the specific material designated and may not be valid for such material used in combination with anyother materials or in any other process. Such information is to be the best of the company's knowledge and believed accurate and reliable as of thedate indicated. However, no representation, warranty or guarantee of any kind, express or implied, is made as to its accuracy, reliability orcompleteness and we assume no responsibility for any loss, damage or expense, direct or consequential, arising out of use. It is the user'sresponsibility to satisfy himself as to the suitableness & completeness of such information for his own particular use.
ChemicalBook